Pacific Coast Producers

631 N Cluff Ave

Lodi, CA, 95240

209-367-8800

https://pacificcoastproducers.com/

 

 
Welcome

Built on a strong foundation with options and upgrades that allow you to customize the needs of you and your family, The Pacific Coast Producers Employee Benefits Program offers protection, flexibility and security.  Our plans are an important part of your total compensation package, and the decisions you make deserve your attention and careful consideration.

 

This information, along with other materials available from Human Resources, will help you understand your benefit options.  As you consider the options, keep in mind that there are no right or wrong answers or good or bad plans.  The only consideration is what works best for you.

 

The choice you make will be in place for up to a year. Your next opportunity to change plans will be at the next annual reenrollment period.  You can make mid-year changes only in the event of a qualified family status change. Please read the information carefully and make your choices accordingly.

Featured Resources
Employee Communications

FRUIT AND VEGETABLE BASICS

Fruits and vegetables are an essential part of a well-balanced and healthy eating plan, and critical to maintaining your long-term health. With a combination of essential vitamins and nutrients, you should be eating fruits and vegetables every day.

Did you know...?

  • Most produce is naturally low in fat, sodium and calories, and all are without cholesterol.
  • Healthy diets rich in fruits and vegetables may reduce the risk of cancer and other chronic diseases.
  • Fruits and vegetables also provide essential vitamins and minerals, fiber, and other substances that are important for good health.
  • According to researchers, the most nutrient-dense plant is watercress. Not a regular part of your diet? Not to worry, you can view the full list of the top 41 powerhouse fruits and vegetables here.

The U.S. Department of Agriculture (USDA) suggests that children, teenagers and adults should fill half of their plate with fruits and vegetables at all meals. For more details, visit www.choosemyplate.gov.